HBLFA Francisco Josephinum – BLT Wieselburg / Josephinum Research
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FJ-BLT is an Institution of the Federal Ministry for Sustainability and Tourism. 800 Students in 4 Faculties: Agriculture; Agricultural Engineering, Food Technology and Biotechnology and Agriculture and Digitalisation (NEW since 2019) Competence Centre for Food Technology ‐ LMTZ • Practical Education for students in Food Technology and Biotechnology • Research and development for customers: development of new and innovative foodstuff and food ingredients • Seminars and workshops: basic and special seminars for direct marketers of dairy products • Sensory evaluation and rheology: sensory evaluation seminars relating to different product groups • Consulting: direct marketing of milk products and hygiene, food law, cleaning and disinfection, etc.
E-Mail:
Josef Rathbauer, josef.rathbauer@josephinum.at
Website:
https://www.josephinum.at